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Description

James E. Pepper 1776 Barrel Proof Rye114. 6 Proof Not Chill Filtered Over 90% Rye in the Mash Bill Full Flavored; deep notes of mint, spice, cloves, eucalyptus, chocolate, & honey The same exact whiskey as in the standard award winning 100 proof version, only straight from the barrel

Each batch is distilled in our custom-built botanical extraction still

Penelope Barrel Strength pushes the boundaries of our signature four grain balanced flavor profile

it tastes of toffee

mocha espresso

Elijah Craig is credited as the first distiller to age his whiskey in charred oak barrels

An updated classic that you’ll want to sip on all day

blueberries from Nordmarka

Starting with Woodford Reserve Kentucky Straight Bourbon Whiskey

This purest expression of the Nikka Coffey range perfectly captures the exquisite fullness brought by the Coffey Still

Bright and slightly pale pink color

well water is added to the resulting aguamiel

like truffles