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jagarstek pa algrostbiffSmoked moose rump, or hunter's steak as it is also called, is, just like our moose pastrami, a very tasty snack for the dinner table or for an aperitif. Juicy and with a very lovely smoky and hot flavour. It is made from moose rump and is salted, hot smoked and has a spice mix around it. The steak does not need to be cooked but can be sliced with a good knife and eaten as it is. It works fantastically well as a luxurious fast food or why not on an

it is exceptionally tender with a rich and natural game flavour – but in a smaller format that makes it perfect for an intimate dinner or for those who want to try a truly premium cut without committing to a larger roast

be a perfect part of a game table or sliced thinly and served as a luxurious snack with a pre-drink

Grilled hamburgers are unbeatably delicious and something that most people enjoy

but moose sirloin is nevertheless very good both for grilling and frying directly in the pan

the K2 handles most jobs in the kitchen

It is a popular animal to hunt due to the excitement of the hunt and the delicious meat

This is a truly exclusive and luxurious game detail and something you can definitely offer even to the finest dinner

Our cuts are often 1-3 kg in size and are very well suited as a main course for a lovely game dinner

Moose entrecote is perfect as a main course for a family dinner or dinner with friends when you want to serve something special

As it is wild-caught and not farmed

then this is a book you can't do without

vegetables and potatoes

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