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Lemon Souffle Iced Tea SamplerBright, creamy and irresistibly smooth, Lemon Drop Mate Tea, Crme Brulee Green Tea and Butterscotch Crme Sugar combine to create a lovely summertime treat! Whether enjoyed poolside or as an afternoon pick me up, Lemon Souffle Iced Tea is a delightful way to sip, savor and stay cool! Steeping Instructions: Steep 1 tsp Lemon Drop Mat Tea + 1 tsp Crme Brule Green Tea in 12 oz water @ 175F for 3 minutes. Strain; discard solids. Stir in 1 to 2 tsp

Live in paradise every day with this collection of tropical teas

Contents include: Crème Brulée Tea – Square Tin

A must-have for each peppermill in every kitchen and dining room

Honey – Granulated – 2

Italian Herb Spice Blend – 0

View the recipe here >> Butternut Squash & Caramelized Onion Flatbread

*To sweeten tea to share: We find three tablespoons of sugar per half-gallon of brewed tea yields refreshing flavor and balanced sweetness

poolside relaxation or simply treating yourself

1 oz Cheddar Cheese Powder

Contents include: Black Cocoa Powder Flip Top – 1

Cocoa – Dutched Flip Top – 1

Indulge in a confetti of sweet baking sugars and spices