Chaze 'Da Hong Yin' Red Label Ripe Pu Erh Tea Cake 357g

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Description

Chaze 'Da Hong Yin' Red Label Ripe Pu Erh Tea Cake 357gAn exquisite fruity pu erh tea with refined undertones of autumn forest and white truffle. Unlike typical ripe pu erh tea that is dark, strong, and overwhelmingly earthy, it features a more elegant flavor profile and a sweeter taste that makes one salivate. The tea cake consist of whole tea leaves picked from wild trees of the Menghai tea region of Yunnan. The leaves have undergone the processing steps of withering, heating, rolling, drying, followed

Yixing Artist: Lei Fan

Yixing teapot collectors love the shape for its simplicity

Stone Dipper (Shi Piao) Shape

A certificate of authenticity is included in the box

The deliberate selection of tea leaves with fewer buds was a conscious decision

The tea leaves of Yiwu Wuzhai tea cake exhibit a "rich gold" colour

This raw pu erh tea cake is made from tea leaves harvested from big trees in the Dahei Forest in Yibang

It has been naturally stored in Guangzhou

While Yunnan has been the center of pu erh tea production for millennia

it has a unique glossy surface

Its flavor is mellow and sweet

An outstanding white tea from Fujian province with sweet green taste without any bitterness or astringency