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Description

Outi Pizza Ingredient Kit: Coppa"Coppa" is made from the muscle of the pig's neck, dry aged for 3 6 months. Like most cured meats, it pairs nicely with cheeses. Try it with our Scamorza and you'll be rewarded by an explosion of spices and creaminess. This kit contains; 2 x 1kg bags Caputo pizzeria flour 1 x 100g Caputo dried yeast 2 x 400g tins Sammy Pomodoro San Marzano tomatoes 4 x 125g Sorrentina mozarella 1 x 75cl bottle Ranieri extra virgin olive oil 2 x 120g Corte Buona Coppa

Produced using the Italian or Charmat Method which utilises a secondary fermentation in steel pressure fermenters

log burners

We'll quite happily admit that Ooni make great doughballs and we have no complaints with them

fennel seeds and peppers (both sweet and hot)

Alcohol content: 12% vol

The aromas are very fruity and flowery in style

5% volCase size: 1 x 75cl

Food Pairing: This sparkling wine is perfect as an aperitif & as a refined accompaniment for hors d’oeuvres and first courses from a variety of cuisines

wood pellets or charcoal fuelled for authentic Neapolitan pizza flavour

creating a symphony of textures – from the crisp outer shell to the soft

Pack Size: 1 x 1kg

Unit Packaging Type: Bag/Box

Exchange/Return Notes