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red yeast rice 225714Product Description The Chinese have incorporated Red Yeast Rice in their diet and health practices for centuries. The deep red color, which comes from fermenting rice with Monascus purpureus yeast, is still used in Chinese cuisine, in everything from barbeque to pastries. Red Yeast Rice is becoming an increasingly popular dietary supplement. It is recommended that you also take a Coenzyme Q 10 supplement when taking Red Yeast Rice. Co Q 10 is an

5 mg ** Colloidal Minerals 2

Note: Not for use by individuals under the age of eighteen

and Microcrystalline Cellulose (plant source)

Active Ingredients: Homosalate 15%

Shake well before drinking and consume chilled for best taste

This product provides a source of easily digestible protein and contains all the essential amino acids your body needs

167% Biotin (as d-biotin) 100 mcg 333% Pantothenic Acid (as d-Calcium Pantothenate) 100 mcg 2

Easy To Apply And Spreads Well

Monterrey Provisions

Amount Per Serving % Daily Value Coenzyme Q-10 400 mg * Black Pepper ExtractPiper nigrum) (fruit) (Standardized to contain 95% Piperine) 400 mcg * * Daily Value not established Other Ingredients: Rice Bran Oil

Other Ingredients: Magnesium stearate (vegetale Grade)

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