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Description

Bitter Bean - PetaiThe Bitter bean (Parkia Speciosa) or Pedai produces long, flat edible beans with bright green seeds the size and shape of almonds which have a rather peculiar smell, similar to shiitake mushroom. When young the pods are flat because the seeds have not yet developed, and they hang like a bunch of slightly twisted ribbons, pale green, almost translucent. At this stage they may be eaten raw, fried or pickled. The young tender pods with undeveloped beans

It is common for these plants to loose all leaves in transit

The fruit is best eaten fresh

Suebelle bears good crops every year and is a popular home use cultivar in California

it won’t respond well to frost either

healthy berries in no time at all

Yellow to no Leaves

black mulberries in late spring and again in late summer

early to mid season nut drop

The Miracle fruit

The fruit appear on the trunk of the tree and it is striking in full fruit

A very popular commercial variety

and may be eaten raw or made into a jam or jelly