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Cantara Stuffed Squids "Portuguese Style"Tender squid stuffed with traditional Portuguese filling and cooked in savory sauce. CANTARA transforms humble squid into a gourmet experience. Each squid is carefully cleaned, stuffed with a flavorful mixture of breadcrumbs, herbs, and aromatics, then slow cooked in a rich tomato based sauce until fork tender. This is Portuguese home cookingthe kind of dish that takes hours to prepare but delivers soul warming comfort. The stuffing adds texture and

Soothes sore throats and can also kill certain types of bacteria that cause infection

Originating from Seville province

cooking and baking

From Toronto

This type of cotton is specifically woven to get that fun crinkly texture after washing (tip: texture hides stains

hand printed tea towel

Made with locally sourced ingredients

Supports biodiversity in Canada — preserving forests

Joe Beef Jerk Sauce brings the bold

Their Mills may be the last of this vintage found anywhere in North America

or infuse me into olive oil with a drizzle of balsamic glaze for the most flavourful dip

Unlike inferior mycelium products with 70% filler starch